500 g crushed broad beans |
Rinse the beans Soak the beans for 12 hours |
1 bunch Parsley 1 bunch Coriander 1 bunch Mint leaves 1 bunch leeks 4 cloves Garlic cloves 1 med Onion 1 tsp Salt 1/2 tbsp Cumin Seed 1 tbsp Coriander seeds 1/2 tsp Red pepper |
rinse and drain the beans Chop the greens, garlic and onion Grind beans'n greens in a blender Add spices and salt Refrigirate: can freeze at this point |
egg sesame seed |
Mix a little egg with some of mixture |
Heat about 5cm oil in a pan Hand shape little patties and coat with sesame seeds Fry for 2 minutes turn over and do 1 min other side |